Thai Chicken & Vegetable Sausage Rolls


A beautiful subtle flavour that kids will love!


THERMOMIX METHOD

Prep 15 min // Cook 20 min


INGREDIENTS

500g chicken mince

4 cloves garlic

1 onion halved

1 handful of coriander

1 carrot roughly chopped

½ red capsicum

Handful of spinach leaves

40g tasty cheese

¼ cup mushrooms chopped

2 long red chillies de-seeded

1 stalk lemon grassed bruised and roughly chopped

1 x 10c piece of ginger

4 sheets puff pastry

1 lightly beaten egg


METHOD

  1. Heat oven to 180 degrees and grease baking trays.

  2. Place cheese in bowl and chop 4sec/sp7 and set aside.

  3. Place onion, garlic, ginger, chillies, lemongrass, coriander in bowl and chop 3 sec/sp6 and scrape down bowl.

  4. Add carrot, capsicum, spinach, mushrooms and chop 5sec/sp6 and scrape down sides.

  5. Add chicken mince and reserved cheese and mix 8sec/sp5 and scrape down sides and repeat if not combined.

  6. Cut each sheet of puff pastry into half lengthways. Place mix into a log shape in middle of pastry and enclose to create a pastry log.

  7. Cut into bite sixe portions, egg wash the pastry with beaten egg (I place sesame seeds on top at this stage so I know which rolls are chicken) and bake for 20 min.


Non-THERMOMIX METHOD

INGREDIENTS

500g chicken mince

4 cloves garlic crushed

1 onion diced finely

1 handful of coriander diced finely

1 carrot grated

½ red capsicum diced

Handful of spinach leaves diced

½ cup tasty cheese grated

¼ cup mushrooms diced

2 long red chillies de-seeded and diced

1 stalk lemon grassed bruised and diced

1 x 10c piece of ginger grated finely

4 sheets puff pastry

1 lightly beaten egg


METHOD

  1. Heat oven to 180 degrees and grease baking trays.

  2. Add all ingredients into a mixing bowl and mix well.

  3. Cut each sheet of puff pastry into half lengthways. Place mix into a log shape in middle of pastry and enclose to create a pastry log.

  4. Cut into bite sixe portions, egg wash the pastry with beaten egg (I place sesame seeds on top at this stage so I know which rolls are chicken) and bake for 20 min.

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